The flavours in this salad are so light and delicate you won’t need to dress it, just a squeeze of lemon juice will be enough!
Take it to work for a healthy lunch or enjoy as part of a picnic.
5 radishes finely sliced
1 spring onion finely sliced (green part only)
1/4 iceburg lettuce finely chopped
2 handfuls of beansprouts
1/2 carrot finely chopped
2 tbsp quinoa (if you have it pre-cooked)
1 salmon fillet, cooked
Finely chop all ingredients as mentioned above and then place all your ingredients in your lunch box or bowl and mix!
Optional: you can drizzle a bit of lemon juice over the top!
Such a simple but beautifully tasty lunch. Why not get a few lunch boxes together and do some meal prep of this salad for the week?!
*This recipe has been assessed by Joanna Baker at Everyday Nutrition as being suitable for a Low FODMAP Diet at one serve.
Share this Post